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Lemon Drizzle Sharing Cake

Lemon Drizzle Sharing Cake

This is a loaf-shaped soft lemon drizzle cake, at least enough for 6 chunky slices. Soft, zesty, coated in a drizzle of granulated sugar and lemon juice, made with organic flour and nothing artificial. This is dairy free. The whole cake weighs 400g in its baking parchment, without the other packaging. It keeps for several days if you let it.

  • INGREDIENTS AND ALLERGENS

    Organic wheat flour (calcium, iron, niacin, thiamin), rapeseed oil, lemon, sugar, egg, bicarbonate of soda, rock salt

    ALLERGENS ARE IN BOLD

     

    MADE IN A BAKERY WHERE THERE ARE ALSO SESAME SEEDS AND NUTS

£8.00Price
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