Lemon 🍋 Cake with Olive Oil x4
More images follow. A much healthier way to eat cake! We have created a soft sponge cake here made using olive oil in the place of either butter or seed oils, and we have added a special coating of lemon ermine frosting. You get 4 slices in a box.
INGREDIENTS & ALLERGENS
Organic WHEAT flour (calcium, iron, niacin, thiamin), EGGS, MILK, BUTTER, pure olive oil, lemon, sugar, sea salt, vanilla, baking powder (acid sodium pyrophosphate, sodium bicarbonate, cornflour)
ALLERGENS ARE CAPITALISED
£15.20Price