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Danish Cauldron with Pistachio and Fig x2

Danish Cauldron with Pistachio and Fig x2

Image is just a guide so they might look a little different to this… anyway they’ll be delicious!

These are made from all butter Danish puff pastry 🥐 which is home made using organic flour, from scratch, carefully shaped into a round bun with a hollow suitable for filling with our cauldron contents! This is a carefull home made pistachio nut creme patissiere alongside some home grown fig gel. All of this is entirely additive free as with all our bakes. The pastries are similar to the Cruffin and croissant as they have organic yeast in them approved by the real bread campaign. You get two in a cake box.

  • INGREDIENTS AND ALLERGENS

    Organic WHEAT flour (iron, niacin, thiamin, folic acid), sugar, BUTTER, EGGS, MILK, pistachio NUTS, figs, organic extra virgin olive oil, GELATINE, cornflour, vanilla, organically produced sea salt

£8.80Price
Quantity
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