Nathan - Olive & Herb
A large-sized country loaf with pitted green olives and herbes de provence incorporated into the dough during the production. This is a deliciously aromatic and nourishing bread. The minimum nett weight of this loaf is 920g
INGREDIENTS AND ALLERGENS
Organic WHEAT flour (calcium, iron, niacin, thiamin), organic in-house stoneground dark RYE flour, olives, sea salt, dried organic rosemary, basil, thyme and marjoram
ALLERGENS ARE CAPITALISED
£6.50Price