The Forest Floor Diversity Gut Healthy Dark Chocolate Indulgence
Quick, easy, on the go sweet stuff without the down side. We have developed something very close to the family’s heart which means chocolate, for snacking….but on a healthy level!
This is named the “Forest Floor” for three reasons….
1. It looks like it
2. This contains many natural ingredients one may discover in a forest such as seeds, fruit and nuts, even chocolate grows on trees and is in fact classed as a vegetable when it is this height of cocoa, so is definitely to be included as part of your vegetables to make up your required quota and will give you free radical scavengers and it is high in polyphenols, flavanols, and prebiotic fibre that nourish beneficial gut bacteria.
3. When we talk about the diversity of your gut micro biome we need to compare it with a healthy forest. The more diverse the beneficial living organisms that live within a gut, the more healthy that person will be, (the same as within a forest), with a stronger immunity and therefore resistant to not only coughs, colds and infections but also the big and more sinister diseases that plague us including serious chronic diseases.
So whilst this snack tastes amazing, is chocolatey and contains a small amount of sugar, it also contains a big helping of seeds, nuts and sultanas and even the chocolate and the sea salt will give you a good helping of nourishment. As recommended by the Zoe programme. It is entirely natural. You get a clear heat sealed bag of “Forest Floor” shards weighing at least 150g.
INGREDIENTS AND ALLERGENS
Belgian 70.1% Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), vanilla), sultanas, HAZELNUTS, organic sunflower seeds, organic pumpkin seeds, ALMONDS, COCONUT, organically produced sea salt

